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Saturday, September 26, 2020

Food Review: Big Mama’s and Papa’s Pizza

It is no secret that there is not a shortage of pizza restaurants in the greater Los Angeles area. Whilst it always feels good to support a local business and order pizza from local pizzerias.

Big Mama’s and Papa’s Pizzeria understands the challenges, and subtly stands out from their competitors by the options on their menu, which includes eclectic pizza choices like their “Alfredo Pizza.” However, it’s not just their amazing menu selection that has helped them to become one of the most popular pizza restaurants in the area. Their fast and efficient customer service also plays a part. Bigger restaurants like this will usually invest in some pizza shop software to ensure their operations run smoothly and they can keep a close eye on all areas of the business. They can ensure stock is monitored and can improve their customer relationship management. All of this helps many pizzerias become popular, perhaps they have a system like that installed to ensure every customer has a pleasant experience.

The ability to talk to one of the friendly workers at Big Mama’s and Papa’s Pizzeria while the food was being made was beneficial. The worker got to explain why he thought their pizza was one of the best pizzas in the San Fernando Valley.

He said he believes that many other pizza restaurants do not value taste levels and do not put stock in authentic food preparation methods, even though getting hold of something like a pizza oven is as simple as heading to the Nella Toronto website. He promised that after the first bite, one would forever remember the taste of Big Mama’s and Papa’s Pizzeria.

He also stated that they are trying to restore the value of fresh and authentic Italian pizza.

There was skepticism, but eagerness to try the pizza, especially after hearing such a big cosign. If one wants to get out of their comfort zone of eating a pizza with traditional toppings, then they should opt for the “Pastrami Egg Gondola Pizza.”

This contained mozzarella cheese, feta cheese, two eggs, a slice of butter, pastrami and a sprinkle of black pepper. It’s a very crazy sounding pizza, but the workers assured that many people thoroughly enjoy it.

When it comes to food, you have to be willing to try things at least once to sooth any doubts.

When the pizza arrived, the scent alone signaled that it was an undoubtedly good decision. The presentation of the pizza also looked better than imagined. One could tell they appreciate the details of presenting a quality pizza.

The crust had a nice glaze, the cheese was evenly distributed, the egg was implemented nicely and the pastrami seamlessly added a “wow” factor.

The pizza is definitely filling enough for one person, but it won’t give you a sluggish feeling after you eat it like a lot of other restaurants might. This could be a great place for the average worker or student to go on his or her lunch break.

Ideally, this is a great, casual place to go with family or a group of friends. The environment is very relaxed and friendly. There are TVs in the restaurant that show multiple sports games, which heightens the family vibe they are trying to convey.

The address of Big Mama’s and Papa’s Pizzeria is 10666 Zelzah Ave., in Granada, Calif. It is definitely worth a try.

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