For the first time since 2014, produce stands and more will be open to the public at Pierce College.
The Pierce College Certified Farmer’s Market opens on July 5, and will be held every Thursday from 9 a.m. – 2 p.m, rain or shine, except for Thanksgiving and the Thursday between Christmas and New Year’s.
Sponsored by the Foundation for Pierce College, the market will not be on the vacant farmland as events were in the past. Instead, it will be next to it at the Equestrian Center.
